The Perú Chef Panela Syrup – Authentic Peruvian Chancaca
Discover the rich, sweet flavor of Peruvian Panela Syrup (Sirope de Chancaca) by The Perú Chef. Made from pure chancaca (unrefined cane sugar), this traditional syrup is a staple in Peruvian desserts, known for its deep caramel-like taste with hints of molasses.
Perfect for pouring over picarones (Peruvian doughnuts), pancakes, waffles, ice cream, or any dessert, this syrup adds authentic Peruvian sweetness to your favorite recipes.
🍯 Made with natural chancaca for authentic flavor
🥞 Versatile – ideal for picarones, pancakes, ice cream, and more
🌿 Traditional Peruvian recipe
🇵🇪 Authentic product of Peru
Bring the taste of Peruvian tradition home with this rich and delicious chancaca syrup.